| Grape Variety | 100% Sauvignon |
|---|---|
| Vines Age | 40 years |
| Soil | Clayey-Limestone. |
| Vinification | Grape harvest at extreme maturity |
| Alcohol | 13% |
| Tasting | Fermented and vinified into new oak barrels from the forest of Tronçay |
| Serving | 8 to 10 °C |
| Pairing | Aperitifs and desserts |
| color | Red, Spicy, Sweet White |
Petit Verdot 2013
$59.95
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